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Table 7 Robustness checks of the WC by the TY causality test

From: Asymmetric relationship between global and national factors and domestic food prices: evidence from Turkey with novel nonlinear approaches

Causality Path

Estimation Degree (k + dmax)

X2 Statistics

p-value

Result

UNCERT FOOD

3

3.530127

***0.0856

Causality

VIX FOOD

3

9.691675

*0.0046

Causality

OIL FOOD

3

9.360580

*0.0046

Causality

RAW FOOD

3

3.803780

***0.0746

Causality

FERTILIZER FOOD

3

2.418177

0.1482

No Causality

TEMPERATURE FOOD

3

4.940688

**0.0423

Causality

USD/TRY FOOD

3

21.992910

*0.0000

Causality

INTEREST FOOD

3

1.965224

0.1872

No Causality

CDS FOOD

3

4.279903

***0.0588

Causality

  1. The maximum cointegration is 1. Lag length is defined as 2 based on Akaike Information Criteria. Hence the estimation degree is determined as 3. *, **, *** denote %1, %5, %10 significance, respectively